MKC FIELD NOTES

A Pro Butcher’s Guide to Choosing the Best Boning Knife

Mastering the Bow: Lessons in Precision and Determination From John Dudley

How to Sharpen Your Hatchet or Axe Like a Pro

How to Field Dress a Deer Faster and Cleaner Without a Bone Saw

The Best American Made Hunting Knives of 2023 (According to a Master Bladesmith)

How to Choose the Best Camping Hatchet for Any Hunting or Backpacking Trip

The Ultimate List of MKC’s Favorite Hunting and Outdoor Events for 2023

What Size Blade Can I Carry? Knife Length Laws by State

Knife Skills for Kids: How to Teach Your Children Safe Knife Use

Introducing the Stoned Goat Knife

Why We Sharpen Our Knives With a Working Edge

Knife Coatings: Parkerizing vs. Cerakote Compared

Introducing the MKC Fieldcraft Survival Knife

Introducing the MKC Flathead Fillet Knife

How to Sharpen a Knife Correctly

Introducing the MKC Petty Knife

Introducing the MKC Santoku Knife

Meet Mareko Maumasi, the Man Behind Our New MKC Chef’s Knives















